Brown Mustard Seed

Brown mustard seeds are small round brown seeds - similar to black but slightly milder. They release a pungent aroma when crushed or toasted - sharp and spicy. The flavor is hot with a nutty earthy bite - less intense than black but still bold. Ideal for pickles curries sausages or spice blends. Toast to enhance. Pairs with cumin coriander turmeric or garlic.